The iconic "Draft Latte" texture is hard to beat, but in 2026, consumers are looking closer at the fine print. While typical ready-to-drink lattes can contain 11g to 13g of sugar per serving, Bare Brew offers a naturally smooth, creamy mouthfeel with 0g of sugar. We’ve mastered the art of the 20-hour steep to give you that "café texture" without the dairy bloat or the sugar crash.
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The Sugar Gap: Even "lower sugar" lattes often contain around 7g of added cane sugar. Bare Brew achieves a smooth flavor using only high-quality beans and water.
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Acid Management: Traditional lattes use hot-brewed espresso which can be tough on sensitive stomachs. Bare Brew’s cold-steeping process results in a low-acid profile that's easier on your gut.
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Calorie Efficiency: A standard latte ranges from 100–150 calories, while Bare Brew’s black cold brew stays between 5–15 calories.
The "Switch" Table
| Feature | La Colombe Draft Latte | Bare Brew Signature Black |
| Total Sugars | 11g - 13g | 0g |
| Added Sugar | ~7g (Cane Sugar) | None |
| Acidity | Higher (Espresso-based) | Low-Acid (20-hr Steep) |
| Ingredients | Milk, Sugar, Gums, Nitrous | Coffee + Water |
Ready to ditch the hidden sugars? Experience the natural creaminess of Bare Brew for yourself.